Maison Dorval

The Menu

Our menu evolves with the tide and the season. Ask your sommelier about pairings from our Lavaux and Burgundy cellar.

Small bites to open the meal.

Fine de Claire Oysters

32 CHF

Half-dozen Marennes-Oléron oysters, mignonette of Chasselas vinegar, micro-shiso.

gluten-free

48 CHF

Buckwheat tartelette, smoked crème fraîche, Oscietra caviar, chive oil.

28 CHF

Warm Gruyère gougère, shaved Périgord black truffle, brown butter.

vegetarian